Picadillo

Ingredients:

1 lb ground beef

2 pcs. Potatoes  peeled and cubes

2 pcs. Carrots peeled and cubes

1 can green peas

1 pc. red or green bell pepper cut into small squares

2 pcs. roma tomatoes cubes

1 beef knorr cube

2 tbsp fish sauce

Salt and black groundpepper to taste

1 whole onion dice

3 cloves garlic crushed and chopped

1 can tomato sauce

2 cups of water

Procedure:

Saute’ onion and garlic until they are brown then add tomatoes  add the water to cook it for at least 2 to 3 mins.  Then add the ground beef cook it until the beef is brown and no red stuff is seen. Add potatoes together with the carrots when tender add the peas, red bell pepper boil them a little bit with adding the tomato sauce. then add the beef cubes and salt and pepper to taste , add a cup of water and keep it boiling for 5 mins. Till the sauce is a little bit thicker. Then serve.