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| Beef Steak ( Filipino Style ) |
Ingredients :
1lb. Beef lean meat (
cut into small square 2x3 inches )
2 pcs. Egg plants ( cut into length twice and 2x3 inches cross wise )
2 pcs. Onion heads ( cut into rings )
1 whole lemon ( squeeze the juice out )
Soy sauce ( Filipino
brand )
Oil for frying
1/2 cup of water
Procedure:
Fry the beef , egg plants , until golden brown then set
aside. Then stir fry the onion rings
until a little bit brown, put back the beef into the pan and add lemon and soy
sauce . Then add egg plants and water and bring it to boil for about 5 mins.
Then serve.
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